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Baked Tomatoes

September 8, 2006
By Beverly Beaver of Huntingdon

Olive Oil

Garlic powder



Kosher salt


Parmesan cheese

Romano cheese

Cut tomatoes in half. Layer tomatoes in a baking dish. Drizzle olive oil over all. Add garlic powder, basil, oregano, kosher salt, pepper, parmesan and romano cheese over tomatoes. Bake at 350 degrees Fahrenheit for 45 minutes.

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