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Time to share some deer recipes

December 11, 2011
By Shirley Grenoble (sports@altoonamirror.com) , The Altoona Mirror

Because there are lots of freezers that are full of lean and healthy venison this time of year, here are a few of my very favorite ways to prepare it. This is a recipe I often use, given to me years ago by outdoor writer Charlie Burchfield.

 
 

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