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Into the frying pan

Simple recipes work best with fish, fowl, etc.

June 22, 2014
By Shirley Grenoble , The Altoona Mirror

Last week, my son and family from Missouri visited me. He was hardly inside the door when Mark inquired if I had any trout in my freezer. But knowing that trout is his favorite meal I had some thawing in the kitchen even as he asked.

 
 

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